The softness and fluffiness of our products comes from using RO purified water and water softener and letting the ingredients soak in the right amount of water to get just the right consistency of batter and dough for that lip-smacking taste.

We maintain the highest hygiene standards and follow rigorous quality control processes from purchase to processing and packaging of each product in our vast ISO certified production facility.

Our temperature-controlled storage methodology ensures all products retain their authentic taste.